DINNER


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STARTERS

Start off your meal with our delicious authentic Indian Starters.

VEGETABLE SAMOSA
Two crispy pastries filled with potato. 3.95

CHICKEN PAKORAS
Chicken breast dipped in special batter and deep fried. 5.95

VEGETABLE PAKORAS
Delicately spiced fried vegetables fritters. 3.95

VATIKA WINGS
Marinated chicken wings cooked in hot Indian zesty sauce. 5.95

CALAMARI
Squid battered and quickly deep fried. 5.95

MIXED SAMPLER PLATTER
Vegetable samosa, chicken pakoras and vegetable pakoras. 9.95

SALADS

Excellent addition to Starters.

CHICKEN SALAD
Romaine lettuce with cucumber and chopped chicken breast. 5.95

KUCHUMBER SALAD
Chopped cucumber, onions, tomatoes and green pepper. 4.50

SOUPS

Excellent addition to Starters.

DAAL SOUP
Specially prepared lentil soup. 4.50

MULLIGATWANY SOUP
A mild flavored lentil soup with chicken and rice. 4.95

TANDOORI

Tandoori cuisine is an ancient method of cooking using a clay oven called a tandoor. We cook all our food to absolute perfection. All entrees served with basmati rice

TANDOORI CHICKEN
Half chicken marinated with authentic Indian spices and grilled in the tandoor. 11.95

CHICKEN TIKKA
Boneless chicken breast marinated with our special ingredients and grilled in the tandoor. 13.95

TANDOORI FISH
Fish marinated in fresh garlic, ginger, spices and grilled in the tandoor. 14.95

LAMB KABAB
Tender pieces of lamb marinated in ginger, garlic, Indian spices and grilled in the tandoor. 14.95

TANDOORI PRAWN
Prawns marinated in Indian spices and grilled in the tandoor. 18.95

RACK OF LAMB
Rack of lamb marinated in garlic, ginger, mustard oil, lemon juice and grilled in the tandoor. 21.95

MIXED VEGETABLE PLATTER
Assortment of grilled vegetables. 13.95

MIXED GRILL PLATTER
Assortment of grilled meats (chicken tikka, lamb kabab, tandoori chicken, rack of lamb and prawns). 21.95

CURRY'S

Spice levels: mild, medium, medium hot, hot or extra hot. All entrees served with basmati rice.

ALOO GOBI
Fresh cauliflower and potatoes cooked with fresh ginger, tomatoes and Indian Spices. 10.95

CHANNA MASALA
Garbanzo beans and potatoes cooked delicately with fresh ginger, onions, garlic and Indian spices. 10.95

MALAI KOFTA
Minced paneer and vegetable balls cooked in a creamy curry sauce. 10.95

BAIGAN BHARTHA
Whole eggplants roasted on open flame, peeled then cooked with onions, tomatoes, fresh ginger and garlic. 10.95

DAAL MAKHANI
Creamed lentils cooked with Indian spices. 10.95

MATTAR PANEER
Homemade paneer cooked with peas. 10.95

BHINDI MASALA
Okra cooked with onions and Indian spices. 10.95

TIKKA MASALA
Cooked in a creamy tomato sauce.
VEGETABLE 10.95 | PANEER 11.95 | CHICKEN 12.95 | LAMB or FISH 14.95 | PRAWNS 15.95

METHI
Dry fenugreek leaves cooked with garlic in special curry sauce.
VEGETABLE 10.95 | PANEER 11.95 | CHICKEN 12.95 | LAMB or FISH 14.95 | PRAWNS 15.95

COCONUT CURRY
A unique combination of coriander and coconut cooked together.
VEGETABLE 10.95 | PANEER 11.95 | CHICKEN 12.95 | LAMB or FISH 14.95 | PRAWNS 15.95

VINDALOO
Zesty curry cooked in a tangy sauce with vinegar and potatoes.
VEGETABLE 10.95 | PANEER 11.95 | CHICKEN 12.95 | LAMB or FISH 14.95 | PRAWNS 15.95

JAL-FRAZIE
Green and red peppers with onions, tomatoes stir fried in a special sauce.
VEGETABLE 10.95 | PANEER 11.95 | CHICKEN 12.95 | LAMB or FISH 14.95 | PRAWNS 15.95

SHAHI KORMA
A traditional dish cooked with Indian spices in cashew nut cream sauce.
VEGETABLE 10.95 | PANEER 11.95 | CHICKEN 12.95 | LAMB or FISH 14.95 | PRAWNS 15.95

KADHAI
Onions, tomatoes, fresh ginger and spices cooked in a Kadhai (Indian Wok).
VEGETABLE 10.95 | PANEER 11.95 | CHICKEN 12.95 | LAMB or FISH 14.95 | PRAWNS 15.95

PALAK MASALA
Cream of spinach cooked with garlic, ginger and Indian spices.
VEGETABLE 10.95 | PANEER 11.95 | CHICKEN 12.95 | LAMB or FISH 14.95 | PRAWNS 15.95

NAAN'S & BREADS

Tandoori cuisine is an ancient method of cooking using a clay oven called a tandoor. We cook all our naans and bread to absolute perfection.

TANDOORI ROTI
Unleavened, whole wheat bread. 2.00

NAAN
A must for every meal. White leavened bread. 2.00

LACCHEDAR PARATHA
Multi-layered flakey bread with butter. 2.95

GARLIC & BASIL NAAN
A white leavened bread with garlic and basil. 2.95

ONION & CILANTRO NAAN
A white leavened bread with onions and cilantro. 2.95

SPINACH & PANEER NAAN
A white leavened bread with spinach and paneer. 3.75

POTATO NAAN
A white leavened bread stuffed with spicy potatoes. 3.75

BIRYANI'S

All Entrees served with raita.

VEGETABLE BIRYANI
Basmati rice cooked with vegetables and Indian spices. 9.95

CHICKEN BIRYANI
Basmati rice cooked with chicken and Indian spices. 11.95

LAMB BIRYANI
Basmati rice cooked with lamb and Indian spices. 13.95

PRAWN BIRYANI
Basmati rice cooked with prawns and Indian spices. 15.95

SIDES

Excellent addition to every meal.

PAPADAM
Thin crisp wafers made with lentil flour. 1.50

MANGO CHUTNEY
Savory relish made with succulent mangoes. 1.50

BASMATI RICE
Traditional and delicate non-glutinous rice with a fragrance. 2.00

RAITA
Homemade yogurt with cucumber and carrots. Mildly spiced. 2.95

DESERTS

Essential for enjoyable Indian meal.

GULAB JAMUN
A light pastry, made with milk and honey in thick syrup. 2.95

KHEER
Basmati rice pudding served with almonds and pistachios. 2.95

MANGO ICE CREAM
Traditional mango flavored ice cream. 2.95

BEVERAGES

Quench your thirst with one of our traditional Indian drinks.

SOFT DRINKS
Choice of Coke, Sprite, Ice Tea and etc. 2.25

CHAI TEA
An ancient tea of India made up of milk, cardamom, cloves, fennel and sugar. 2.25

LASSI
Traditional Indian drink made with homemade yogurt, milk, and rosewater. Choice of plain, salty or mango. 2.25

MINERAL & SPARKLING WATER
Mineral and sparkling water. 2.25

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